Spanish Fiesta
priced from £75 per person with a minimum of 4 people.
Immerse yourself in the vibrant flavors of Spain with our tapas-inspired 3-course feast.
Please note, a service charge of £100 will apply to parties of less than 6 people. For groups of 12 or more people, please email as an additional charge may apply.
![Kim Bednarczuk](https://thefarmhouseessex.com/wp-content/uploads/2024/03/google.jpg)
![Emily Gryc](https://thefarmhouseessex.com/wp-content/uploads/2024/03/google.jpg)
![Pam Macdonald-Brown](https://thefarmhouseessex.com/wp-content/uploads/2024/03/google.jpg)
Tapas Sharer Starter
‘Pan con Tomate’ toasted sourdough with smashed tomatoes & extra virgin olive oil (v)
‘Croquetas de Jamon’ potato croquettes with ham, oozy cheese, spicy tomato sauce & allioli
‘Tortilla de Patatas’ a true classic Spanish omelette with sliced potatoes & caramelised onions & saffron allioli (v)
Iberico cured ham, marinated gordal olives, baby pickles, caper berries & green chillies
‘Pimientos de Padron’ green peppers with Maldon sea salt (v)
Manchego cheese with orange blossom honey
Avocado, red onion & heritage tomato salad in a sweet sherry vinaigrette (v)
Mains
Pork Cheeks // outdoor reared pork, slow cooked in a rich Rioja sauce with braised fennel & salsa verde
Paella Valenciana // free range smoked chicken thigh, Catala rice, butter beans, peas & saffron allioli
Bravette Steak // British beef with padron peppers & chimicurri
Grilled Sea Bream // with charred baby fennel, mint & chilli marinated courgette & romesco sauce
Chorizo Hash // chorizo sausage and ‘patatas bravas’ with a spicy tomato sauce, alioli & poached Burford brown egg
Gambas al Ajillo // tiger prawns in a garlic, white wine & parsley sauce with roasted vine tomato & baby courgette
Chicken Picante // spicy chorizo, roasted peppers & red onion with tomato, smoked paprika & black olives
Paella Verdura // tenderstem broccoli & red pepper with Catala rice, butter beans, peas & saffron allioli (v)
Pisto // aubergine, courgettes, peppers, black olives & caper berries in a rich tomato, garlic & smoked paprika sauce (v)
Optional Sides
£2.50pp per group
Patatas bravas (v) // Roasted rosemary & garlic potatoes (v) // Tenderstem broccoli & garlic crisps (v) // Buttery leeks & peas (v)
Desserts
Chocolate Churros with cinnamon sugar & flaked almonds (n)
‘Tarta de Queso’ baked pistachio cheesecake with pistachio praline (n)
Lemon Meringue Pie with blueberry compote
Chocolate orange cake with dark chocolate ganache & candied orange peel
‘Crema Catalana’ cinnamon & citrus set custard with sugar snap glaze & raspberry ice cream
![Spanish Fiesta private dining croquettes served on crockery plates and garnished.](https://thefarmhouseessex.com/wp-content/uploads/2024/02/Spanish-Menu-Croquettes--300x300.jpg)
![A collection of Spanish Fiesta private dining menu starter dishes served on crockery.](https://thefarmhouseessex.com/wp-content/uploads/2024/02/Spanish-Fiesta-Starter-1-300x300.jpg)
![A collection of Spanish Fiesta private dining menu main dishes served on crockery including paella.](https://thefarmhouseessex.com/wp-content/uploads/2024/02/Spanish-Fiesta-Mains-300x300.jpg)
![Spanish Fiesta private dining chicken picante served on crockery plates and garnished.](https://thefarmhouseessex.com/wp-content/uploads/2024/02/Chicken-Picante--300x300.jpg)
![Spanish fiesta paella dish served with lemon slices in a metal pan.](https://thefarmhouseessex.com/wp-content/uploads/2024/02/spanish-fiesta-paella-300x300.jpg)
![Spanish fiesta private dining menu starter dishes featuring cured meats.](https://thefarmhouseessex.com/wp-content/uploads/2024/03/spanish-fiesta-1-1-300x300.jpg)