Buffet Sides & Desserts
Enhance your buffet with our delicious selection of sides and sweet treats.
Please note: any sides and desserts can only be ordered as additions to a buffet package.
Buffet Sides
Compliment your main dishes with our freshly prepared sides. Each serving up to 15 people.
A selection of Italian cured meats with marinated nocellara olives, kalamata olives & Lombardi chilli peppers
£18.00
Farmhouse rosemary & garlic focaccia, sourdough & granary breads with unsalted butter
£15.00
Aubergine & courgette lightly fried, layered with a rich tomato & basil sauce, topped with mozzarella & herby breadcrumbs
£21.00
Slow cooked grass fed beef & outdoor reared pork ragu, layered with creamy béchamel and rich tomato & basil sauce, topped with mozzarella & herby breadcrumbs
£23.00
Italian pork & fennel sausages with sweet & sour pepperonata & roast potatoes
£18.00
& salsa verde
£25.00
Heritage tomatoes & buffalo mozzarella dressed in basil & lemon oil
£18.00
Finger Sandwich Selection
Ham, lettuce & mustard mayonnaise
Egg mayonnaise
Cheddar & chutney
Chicken mayonnaise & lettuce
Roasted red pepper, houmous & rocket
Cream cheese & pickled cucumber
£24.00
Buffet Desserts
Indulge in our mini desserts, individually portioned to elevate your buffet. Minimum order of 20 portions per Dessert applies.
House made thick cut salted caramel brownie with milk chocolate, Maldon sea salt, toffee popcorn, sticky sauce & orange zest
£1.95 pp
Deep filled vanilla cheesecake with berry compote & pistachio crumb
(Gluten free alternative available on request)
£1.85 pp
Deep filled vanilla cheesecake with espresso, candied walnuts & salted caramel sauce on a biscuit base
(Gluten free alternative available on request)
£1.95 pp
Crushed meringue, whipped citrus cream, berry compote & Lemoncurd
(Vegan alternative available on request)
£1.95 pp
Vegetarian
Vegan
Gluten Free
Contains Nuts