Elevate your private dining experience with delightful canapes served upon arrival togreet your guests.

Prices start from £2.50pp per canape with a minimum of 3 canapes per person.

Please note: Canapes are available exclusively as an additions to our private chef menus
and bowl food menus.


Sticky balsamic fig, prosciutto and mint crostini
Smoked salmon, whipped ricotta & horseradish crostini
Buffalo mozzarella, cherry tomato & basil caprese (v)
Butternut squash, whipped ricotta and sage crostini (v)
Porcini mushroom & truffle frittata (v)
Chicken liver paté and red onion chutney crostini
Bresaola and celeriac slaw rolls
Caramelised onion & goats cheese crostata (v)
Beetroot cured salmon, dill & creamed horseradish blinis
Spicy virgin Mary shot and buffalo mozzarella bocconcini (v)
Sweet pepper dews filled with quattro formaggio (v)


Wild mushroom & truffle arancini stuffed with smoked mozzarella (v)
Crispy polenta fritti, parmesan & rosemary salt (v)
Spinach & lemon arancini stuffed with smoked mozzarella (v)
Fried polenta chips with parmesan & rosemary salt
Crispy chickpea fritti and spicy tomato arrabbiata (v)
Italian fennel sausage and tangy salsa rosso
Pork & beef meatball spiedini and sun blushed tomato
Corn fed chicken spiedini and trapenese pesto
Crispy squid and lemon tartar sauce
Octopus, salami piccante & potato spiedini
Fried Manzanilla olives stuffed with tuna, capers & lemon

Let's book your private chef dining experience.

Please enable JavaScript in your browser to complete this form.