Farmhouse Vegan Pie
£85.00 – £130.00
Price is per box, serves 4 or 6 people (please select your box size below)
Cooking time: approximately 1 hour (cooking times may vary depending on your appliance and volume of food, finishing instructions are included)
Flakey suet pastry pie filled with puy lentils, spinach & tarragon, roasted butternut squash with fennel seeds, roasted red pepper & caramlised red onion.
Served with:
– Rosemary & garlic roasted potatoes
– Honey glazed carrots & parsnips with citrus & herb garlic butter (vegan butter alternative available, please select below)
– Savoy cabbage & brussels sprouts with citrus & herb garlic butter (vegan butter alternative available, please select below)
– Giant homemade Yorkshire puddings (not suitable for vegans)
– Vegetarian gravy
Please consume by the stated use by date on labels. We recommend boxes being cooked on Boxing Day should be ordered for 23rd Delivery or Collection.
Allergen information:
Vegan Pie contains celery, gluten, sulphites | Carrots & parsnips contain milk | Savoy cabbage & peas contain milk | Yorkies contain milk, egg, gluten | Gravy may contain sulphites, celery, milk, soya, egg, mustard.
Delivery options:
Choose delivery or collection (time slots between 10am to 7pm are allocated the week before).
Date slots are Sunday 22nd December, or Monday 23rd December, while stocks last.
Collections from our Farmhouse HQ, details on our contact us page.
Click to view finishing instructions – Vegan Pie
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